Elise Plum-Cinnamon
Pack of finest chocolate-coated Elise Plum-Cinnamon
Lights out, spotlight on
Lights out, spotlight on: Here comes the Lebkuchen of the Year 2020! Every year we choose a new recipe, which we proudly present to you, because the award-winning Lebkuchen specialities are among the best that leave our bakery.
Our choice for the Lebkuchen of the Year 2020 was the Elise Plum-Cinnamon: a creation of two delights that are inextricably linked winter and Christmas!
We don't have to tell you much about the Elisen Lebkuchen: Thanks to their exquisite ingredients, a high nut content and a low flour content, they are the crowning glory of the art of Lebkuchen. Each Elise is baked on a fine, fresh wafer and coated in various ways. The Lebkuchen of the Year is refined with plum pieces and an extra dash of cinnamon - an incredibly delicious creation. Cinnamon has always been one of the main spices in Christmas baking and in winter cuisine in general. The smell of baked apples with cinnamon, cinnamon stars and, of course, plum cake with plenty of cinnamon exudes the homely, cosy atmosphere of cosy evenings on the sofa and, of course, Christmas. Have a go!
Our choice for the Lebkuchen of the Year 2020 was the Elise Plum-Cinnamon: a creation of two delights that are inextricably linked winter and Christmas!
We don't have to tell you much about the Elisen Lebkuchen: Thanks to their exquisite ingredients, a high nut content and a low flour content, they are the crowning glory of the art of Lebkuchen. Each Elise is baked on a fine, fresh wafer and coated in various ways. The Lebkuchen of the Year is refined with plum pieces and an extra dash of cinnamon - an incredibly delicious creation. Cinnamon has always been one of the main spices in Christmas baking and in winter cuisine in general. The smell of baked apples with cinnamon, cinnamon stars and, of course, plum cake with plenty of cinnamon exudes the homely, cosy atmosphere of cosy evenings on the sofa and, of course, Christmas. Have a go!
Ingredients
In particular cases, some modifications of this document's contents may have been effected after publication. Therefore, please kindly check the ingredient list and the nutritional information on the product packaging itself before consumption. Nuremberg Elisen-Gingerbread (Lebkuchen) cookies with prune and cinnamon
Ingredients: oilseeds 29% (HAZELNUTS, ALMONDS, WALNUTS), sugar, prune puree concentrate 21%, chocolate (cocoa mass, sugar, cocoa butter, emulsifier: lecithins), WHEAT FLOUR, invert sugar syrup, dried figs, LIQUID WHOLE EGG, EGG WHITE POWDER, cinnamon 1%, honey, humectant: sorbitol; potato starch, raising agent: sodium hydrogen carbonate; MILK PROTEINS, caramelized sugar syrup (glucose syrup, sugar), salt, waxy corn starch.
May contain traces of other TREE NUTS, SESAME SEEDS and SOYBEANS.
responsible food company:
Lebkuchen-Schmidt GmbH & Co.KG, Zollhausstraße 30, D-90469 Nürnberg/Germany
Nutritional information
General nutritional information ** 1 piece = approx. 69g |
per 100g |
per piece* |
---|---|---|
Energy | 1.807kJ 433kcal |
1.247kJ 299kcal |
Fat - of which saturates |
23,2g 4,6g |
16g 3,2g |
Carbohydrate - of which sugars |
43,7g 36,1g |
30,2g 24,9g |
Fiber | 7,8g | 5,4g |
Protein | 9,2g | 6,3g |
Salt | 0,43g | 0,30g |
Customer Rating
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