Crunchy Kipferl Salted Caramel & Chocolate

Classic Kipferl, given a whole new interpretation:How the chocolate note enchants your senses.

The perfect interplay of sweet and salty, the fine chocolate note as well as the crunchy surprise moment make our Crunchy Kipferl a particularly great treat. Enjoy the buttery biscuits yourself or give your loved ones a little treat.The wonderfully colourful premium packaging underlines the gift character.Find more moments of indulgence in our shop, there's plenty to discover.

Visually and tastefully a hit: this cream cheese tartlet is the perfect change for all connoisseurs.And our Crunchy Kipferl with Salted Caramel & Chocolate add a little zing.

1.For the base, crush our Crunchy Kipferl and add a little liquid butter. This creates a mixture that later gives the tartlet its hold.

2. with the help of a foam ring and cake edge foil, you can easily make a multi-tiered tartlet.

3.first put the Crunchy Kipferl mixture into the ring and press it down lightly.4.For the second layer, prepare a cream cheese mixture with baking cocoa.

5.Before you make the third layer, the cupcake should stand in a cold place so that everything can set.

6.For the fruit mirror, mix pureed mango with gelatine fix according to the package instructions. Pour the fruit layer on top of the cream cheese and chill.

7.Just before serving, remove the ring and foil and garnish with Crunchy Kipferl as desired.

8.For even more effect, spread some caramel on baking paper and remove when cold.